Wendy Phillips, MS, RD, LO, FAND, FASPEN, Division President for Morrison Healthcare, and Grant Randall, JD, National Director of Consumer Experience for Compass One Healthcare, recently co-authored an article that was featured in Today’s Dietitian. The article discusses how including Food and Nutrition related questions in patient satisfaction surveys can help give a wider lens of the patient experience that can attract new patients and retain current ones. Check out the full article to learn what their suggestions are! [more]
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